Sunday, November 8, 2009

The Blue Goose

Abby and I cut our HKG to BKK flight pretty close. Famished and cashless we needed a restaurant that took plastic, meaning a western restaurant, so we opted for the Blue Goose Pub.
I had the Blue Goose Burger, a standard burger topped with "blue cheese" presumably some type of stilton. It was pretty good, although I ate it so fast all I really tasted was the tangy cheese. A serious plus was that they had Ginger Ale, which Abby had been craving to ease a nervous tummy.

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